Demo Kitchen Tortello Handmade Pasta Duck Inn Corn Dog Elote Parents, get your kids in on Chef Erick Williams’ culinary event series geared toward local youth at the second-floor demonstration kitchen in the food hall. Click here to keep up with the monthly events. In addition, demo and event kitchens will host a series of cooking classes, including Chicago’s favorite, Tortello’s hands-on pasta-making classes. Guests of Time Out Market Chicago can expect a range of artistic affairs and entertainment. The beverage program showcases inspired libations created by leading mixologists from some of Chicago’s top cocktail destinations, as well as a selection of drinks that celebrate the city’s rich history. ![]() Time Out Market Chicago features three bars-one on the first floor, one on the second floor, and one on the rooftop (in addition to hidden speakeasy Secret Sound). Time Out Market Chicago Beverage Program Craft Cocktails Decent Beef: a fresh take on Italian beef.Band of Bohemia: award-winning brewpub with elevated, chef-driven eats and fascinating beers.Dos Urban Cantina: a menu rooted in Mexican flavors.Funkenhausen: a soulful mashup of Southern and Bavarian cuisines.FARE: healthy, clean and flavor-forward dishes.Lost Larson: a drool-worthy pastry program.Chef Kevin Hickey of The Duck Inn: scrumptious signature hot dogs.John Manion: vibrant flame-kissed flavors.Abe Conlon: a unique and diverse Portuguese-inspired menu.Pretty Cool Ice Cream: hand-crafted artisan ice cream.The Art of Pizza: fan-favorite creations and award-winning pies.Mini Mottf: signature burger, lauded as one of the best in the country.Split-Rail: pristine fried chicken and crave-worthy biscuits.The Purple Pig: shareable, mouth-watering charcuterie boards.Thai Dang: masterfully executed modern Vietnamese fare.Bill Kim: a unique take on casual Asian cuisine. ![]()
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